Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Hidden Veggie Marinara Pasta Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hidden Veggie Marinara Pasta is from Marie Elena & Jim's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pasta
1 lb. penne pasta
2½ cups water
2 oz. mozzarella cheese
2 oz. fresh Parmesan cheese

Sauce
¼ cup water
1 Tbsp Italian Seasoning Mix
1 tsp salt
4 garlic cloves, peeled
1 cup carrots, peel & cut in chunks (2 med)
1 small zucchini, cut into chunks

Add-In
1 can (28 oz.) diced tomatoes, drained

Bring a large pot of water to a boil. Add the pasta and cook according to the package directions.

Meanwhile, add the sauce ingredients, in the order listed, to the Deluxe Cooking Blender. Replace and lock the lid. Turn the wheel to select the HEATED PUREE setting; press the wheel to start.

When the timer is up, press CANCEL. Remove the vented lid cap and carefully add the tomatoes. Replace the cap and blend on speed 2 of the CUSTOM BLEND setting for 30 seconds.*

To serve, pour the sauce over the cooked and drained pasta; stir to combine. Top the pasta with the mozzarella cheese.**
Directions:
Directions:

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

10W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!