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Granny's Southern Bread Pudding Recipe

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This recipe for Granny's Southern Bread Pudding is from CHERISHED FAMILY RECIPES FROM HOME, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 slices of toasted bread - broken into small pieces
3 eggs - (slightly beaten)
½ cup sugar
¼ teaspoon salt
1 teaspoon vanilla
2 tablespoon butter, melted
2 cup milk

Topping:
1 cup milk
½ cup sugar
1 teaspoon cornstarch
2 teaspoon butter
2 teaspoon vanilla
2 drops yellow food coloring
Directions:
Directions:
1. Preheat oven to 350°F. Place bread in bottom of pan. Mix remaining ingredients in bowl. Pour over bread. Bake 15 minutes.
2. Cook topping ingredients in saucepan until thickened. Pour over baked pudding and serve.

 

 

 

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