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Aunt Gail's Sausage Breakfast Casserole Recipe

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This recipe for Aunt Gail's Sausage Breakfast Casserole is from CHERISHED FAMILY RECIPES FROM HOME, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans crescent rolls
1 package cream cheese
1 pound sausage (I prefer Jimmy Dean Hot)
Directions:
Directions:
1. Preheat oven to 375º
2. Spread 1 can of rolls in the bottom of 9"x13" pan.
3. Cook & break up sausage, draining when done.
4. Add cream cheese and mix until combined.
5. Spread of rolls in pan and put 2nd can of rolls over the top.
6. Bake 20 minutes.
Personal Notes:
Personal Notes:
If it's just 2-3 people you can use just one can of rolls and divide in half for bottom & top. You could use a slightly smaller pan 8"x8" if wanted.

 

 

 

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