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Scalloped Pineapple Recipe

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This recipe for Scalloped Pineapple is from Seasoned with LOVE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 slices white bread, torn
1/2 c. milk
3 eggs, slightly beaten
3/4 c. butter, melted
1/2 to 3/4 c. sugar
20 oz. crushed pinapple (juice and all)
Directions:
Directions:
Put all ingredients in a 3-qt. casserole. Bake 1 hour at 350 degrees. Can be served hot or cold, as an accompaniment to ham, pork or other meat, or as a dessert.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
I got this recipe from a lady who served it at one of our church dinners.

 

 

 

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