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Grape Jelly Recipe

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This recipe for Grape Jelly is from Recipes From Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups bottled grape juice
5 1/4 cups sugar
1 box Sure-Jell fruit pectin
1/2 tsp. margarine
Directions:
Directions:
Measure juice into 6 - 8 quart pot. Measure sugar into separate bowl. Add 1 box of Sure Jell fruit pectin and 1/2 teaspoon margarine to juice. Bring mixture to full rolling boil over high heat, stirring constantly. Quickly add sugar to juice mixture. Bring to full rolling boil and boil for 1 minute, stirring constantly. Remove from heat. Skim off any foam. Fill all HOT jars quickly to 1/4 inch from the top. Wipe jar rims. Cover quickly with flat lids and screw bands finger tip tight. Invert jars for 5 minutes then turn upright. After 1 hour check seals.

 

 

 

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