Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Candy Crunch Pudding Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Candy Crunch Pudding Pie is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cold milk
2 (3.5 oz) packages Jell-O chocolate instant pudding
1 (8 oz) tub Cool Whip Topping, thawed and divided
2 (1.5 oz) Skor English toffee bits, or 2 chocolate covered toffee bars (1.4oz each), chopped, divided
1 (6oz) ready to use Oreo cookie pie crust
1 oz. semi-sweet chocolate baking square, melted
Directions:
Directions:
Beat milk and dry pudding mixes with whisk for 2 minutes or until well blended. Gently fold in half the whip topping and all but 3 tablespoons of the candy. Spoon into crust. Top with remaining whipped topping and candy. Drizzled with chocolate. Refrigerate one hour. Serves 8.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

27W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!