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Heavenly Cake Recipe

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This recipe for Heavenly Cake is from Cooking with Karrie, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 angel food cake cooked according to pkg. directions.
1 can of cherry pie filling (can use other flavor)
1 large package of instant vanilla pudding
2 C milk
2 C sour cream
Directions:
Directions:
Tear cooled angel food cake into pieces and place in the bottom of a 9 X 13 pan. Spoon pie filling over cake layer. Then beat milk and sour cream into instant pudding mix. When soft set pour over pie filling layer. Let set until firm in fridge. Keep refrigerated.

 

 

 

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