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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cold Tuna Pasta Salad Recipe

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This recipe for Cold Tuna Pasta Salad is from Love From Mom's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb medium shells cooked, drained, and rinsed with cold water
12 ounces tuna drained (2 cans)
1 cup frozen peas
2 stalks celery diced
1/2 small red onion diced or 3 stalks green onions
3 or 4 boiled eggs , peeled & chopped

For Dressing
1 1/2 cups mayonnaise
1 teaspoon lemon juice
1 tablespoon fresh dill or 1 teaspoon dry dill
1 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon bagel everything spice
Directions:
Directions:
Cook the shells according to package instructions, being sure not to over cook.
Drain and rinse with cold water.

In a small bowl, whisk together the mayonnaise, lemon juice, dill, salt and pepper.

Add the noodles, tuna, peas, eggs, celery, and onion to a large bowl.
Pour dressing over it, and toss to combine.

Refrigerate for a few hours and enjoy

 

 

 

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