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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Vanilla Buttermilk Pound Cake Recipe

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This recipe for Vanilla Buttermilk Pound Cake is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups all purpose flour
1 tsp baking powder
1/2 tspbaking soda
1/2 tsp salt
1 cup unsalted butter, SOFTENED
2 cups sugar
4 large eggs
1 cupbuttermilk
2 tsp vanilla
Directions:
Directions:
Prepare bundt or angel food cake pan.
Preheat oven to 350
Mix all dry ingredients together.
In seperate bowl, cream butter & sugar until light & fluffy
Add eggs, one at a time,mixing well after each
Add dry mixture alternately with buttermilk

Bake for 60 - 70 minutes.

while cake is cooling, make GLAZE:
4 oz cream cheese, softened
1/4 cup softened butter
2 cups powdered sugar
Personal Notes:
Personal Notes:
havent made this yet

 

 

 

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