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Chick - Choke Pasta Recipe

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This recipe for Chick - Choke Pasta is from Sisters of The Traveling Bracelets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Gilbert's Caprese Chicken Sausage (with basil, mozzarella & sun-dried tomatoes)
Palmini - Hearts of Palm Linguine
Olive oil
Onion powder to taste
Garlic powder to taste
Salt and Pepper to taste
Cherry tomatoes
Onions
Peppers
Directions:
Directions:
Cook link sausages in olive oil, brown evenly. You can cook onions and peppers at this point as well. Take sausages out and cut them into bite size pieces. Return to the pan. Add your cherry tomatoes and cook along with the bag of noodles. Add the spices and salt and pepper. Cook until tomatoes burst, and pasta is heated through. You can add any cheese on top, cover to melt.
Personal Notes:
Personal Notes:
"I cooked this for Connie and Hazel while I was staying with Momma. They both liked it and it was a bonus since it was keto and gluten free."

 

 

 

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