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Croutons Recipe

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This recipe for Croutons is from The Hutcheson Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf of crusty bread, cut into 1" cubes
2 tbsp extra-virgin olive oil
3 tbsp butter, melted
3/4 tsp kosher salt
3/4 tsp freshly ground black pepper
3/4 tsp garlic powder
1/2 tsp onion powder
2 tsp finely chopped rosemary
1/4 c grated Parmesan
Directions:
Directions:
Preheat oven to 350.

Combine the dry spices in a small bowl.

Toss the bread cubes in a large bowl with the olive oil to coat.

Add the spices and parmesan cheese, toss well.

Spread the cubes on a large sheet pan in an even layer.

Bake until crisp. Approximately 15 minutes. Turn midway through to ensure even browning.
Number Of Servings:
Number Of Servings:
6 cups
Personal Notes:
Personal Notes:
adapted from https://www.onceuponachef.com/recipes/spinach-quiche.html#tabrecipe

 

 

 

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