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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Veggie Pizza Recipe

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This recipe for Veggie Pizza is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2- 8 oz. cans Pillsbury Quick Crescent Dinner Rolls
½ pkg Hidden Valley dressing mix (buttermilk kind)
2- 8 oz. pkgs cream cheese
1/3 c.miracle whip
½ tsp. dill weed
¼ tsp. garlic powder
black olives
cheddar cheese
cukes
broccoli
carrots
cauliflower… or whatever you want.
Directions:
Directions:
Spread crescent rolls flat on jelly roll pan. Bake at 375º for 15 minutes.When cool, spread with a mixture of the cream cheese and spices. Top with veggies and cheese.

 

 

 

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