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Biscuit Dough Pizzas Grands! AIR FRYER Recipe

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This recipe for Biscuit Dough Pizzas Grands! AIR FRYER is from Marie Elena & Jim's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Grands! refrigerated biscuits (8 biscuits)
1 cup pizza sauce or tomato sauce
1 cup shredded cheese
salt, to taste
black pepper, to taste

OPTIONAL TOPPINGS
Pepperoni, cooked Sausage, Bacon pieces, diced Ham, sliced or diced Tomatoes, Mushrooms, Pineapple, etc.

OTHER SAUCE OPTIONS
BBQ Sauce, Salsa, White (Alfredo) Sauce, Pesto, etc.

Separate the biscuits, then flatten and roll out each biscuit to 5" wide.
Place in the air fryer basket/tray in a single layer (cook in batches if needed - do not top with sauce or toppings yet).
Air Fry at 330° for 3 min. Flip the biscuit dough over. Continue to Air Fry at 330° for another 3-4 min until cooked through.
Spread about 2 Tbsp of sauce over each biscuit dough base. Then sprinkle about 2 Tbsp of cheese on top. Add additional salt, pepper and other desired toppings.
Place the biscuit dough pizzas in the air fryer basket/tray in a single layer (cook in batches if needed). To keep your topping from flying around, place an air fryer rack over the pizzas.
Increase the heat and Air Fry the pizzas at 360° for 2-5 min or until heated through and cheese is melted.
Directions:
Directions:

 

 

 

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