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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Bread Recipe

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This recipe for Bread is from The Warkentin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1¼ c warm milk
¼ c sugar
1 tsp salt
2 T oil
1 beaten egg
1 T yeast
3¾ c flour
Directions:
Directions:
Combine milk, sugar, salt, oil, and egg. Add to yeast and flour. You may need to add either a bit more milk or flour to make the dough the right consistency. Knead well. Let rise til double. Shape into two loaves and put into greased bread pans and again let them rise til doubled in size. Bake at 350ºF for 30 minutes.

 

 

 

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