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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Eggplant Rice Dressing Recipe

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This recipe for Eggplant Rice Dressing is from Generation to Generation Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 small to medium eggplant, peeled and diced
1 roll breakfast sausage
1 package frozen chopped seasoning or fresh chopped seasoning
1-2 cups cooked white rice
Directions:
Directions:
Brown sausage in pot until well done. Add chopped seasoning and let cook down. Add eggplant and continue to cook over medium heat until tender. Add Tony's seasoning and garlic powder to taste. Remove from heat and add in enough rice to keep dressing moist.

 

 

 

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