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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chicken Divan Recipe

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This recipe for Chicken Divan is from SOS !…..Do you have Mom's, Sandi’s, Shirlene’s Recipe For….. , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 10oz pkgs frozen broccoli (or fresh)
1 T lemon juice
1 C mayonnaise
2 C sliced cooked chicken
2 cans cream of chicken soup
1 can milk
2 C shredded sharp cheddar
2 C saltine cracker crumbs
2 T butter
Directions:
Directions:
Steam broccoli till al dente, place in greased 9x13 baking pan. Top broccoli with chicken. Combine soup, cheese, mayo, milk and lemon juice and pour over chicken.
Roll 2 sleeves of saltines till well crumbled then saute in butter and spread over casserole.
Bake at 350 for 25 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
I usually add more chicken and I sous vide it, it is more tender and juicer.

 

 

 

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