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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Slow Cooker Chicken Tacos Recipe

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This recipe for Slow Cooker Chicken Tacos is from The Gotta be Yummy and Easy Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs boneless skinless Chicken Breast
1 can (10 oz) RoTel Original Diced Tomatoes w/Green Chiles
10 oz. Salsa
1 packet Taco Seasoning
Directions:
Directions:
1.) Place all of the ingredients in your slow cooker.
2.) Set the slow cooker to the low setting, cover with a lid and cook for 6 hours.
3.) Remove chicken and shred. Turn off slow cooker.
4.) Add the shredded chicken back into the slow cooker, stirring to combine.

**May need to pour off excess liquid or tacos will become soggy.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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