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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Jello fudge Recipe

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This recipe for Jello fudge is from The Breazeale Hill Click Harris Jimenez Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 C sugar
1/4 baking soda
3 oz jello
1 1/2 C milk
1/2 C butter
Directions:
Directions:
Mix all ingredients except butter.
Boil until 234 degrees.
Beat in butter until thick
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
35 minutes

 

 

 

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