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Cupcakes Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
2 cups sugar
1 cup water
1 cup oil
2 teaspoons vanilla
3 teaspoons baking powder
3 cups flour

Chocolate Glaze:
1 cup confectioners sugar (sift-optional)
2 tablespoons cocoa
2 tablespoons hot water
2 tablespoons oil

Directions:
Directions:
Preheat oven to 350.
Beat eggs and sugar until thick.
Add water, oil and vanilla and beat for a minute.
Add baking powder and flour, beat until completely smooth.
Fill half of cupcake holder, bake 15-20 minutes.
Let cool.

Mix glaze ingredients together by hand. If too thick add some hot water, if too thin add a little more confectioners sugar.
Spread onto cupcake and dip into sprinkles.

Personal Notes:
Personal Notes:
Chaya Giti's Recipe

 

 

 

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