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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Mongolian Beef Recipe

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This recipe for Mongolian Beef is from Family Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
2 tsp ginger
5 cloves garlic, minced
12 ounces of pasta
sesame seeds
green onion
1/4 cup sugar
1/2 cup soy sauce
1/2 cup beef broth
5 Tablesppons Hoisin Sauce
1/2 tsp red pepper flakes

salt and pepper to taste
Directions:
Directions:
Brown the beef and add the garlic and ginger when almost cooked through.

Cook the pasta

Sauce -
Combine 1/4 cup of sugar, 1/2 cup soy sauce, 1/2 cup beef broth, 5 tablespoons hoisin sauce and red pepper flakes.
Salt and Pepper

Add to the browned beef and simmer for a few minutes

Add the pasta.

Toss and add to your serving dish. Top with sesame seeds and green onion.

 

 

 

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