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Cream Cheese Cookies with Filling Recipe

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This recipe for Cream Cheese Cookies with Filling is from Our Mother's Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz package cream cheese
3 tablespoons sugar
1/2 lb. margarine (2 sticks)
2 cups flour

FILLING:
1 cup nuts
2 tablespoons sugar
2 drops vanilla
Add milk to moisten
Directions:
Directions:
Cream butter, cream cheese and sugar. Add flour. Chill about an hour. Meanwhile, mix together all the filling ingredients. Roll out chilled dough and cut into triangles. Place half teaspoon of nut mixture on each triangle. Fold up and bake at 350º for 10 minutes or until light brown. Sprinkle with powdered sugar before serving.
Personal Notes:
Personal Notes:
This recipe is from Hermine Lekse. These were Hermina's favorite cookies. She made the best.

 

 

 

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