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"Food is an important part of a balanced diet."--Fran Lebowitz

Aunt Mike's Meatballs Recipe

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This recipe for Aunt Mike's Meatballs is from The Powers Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds ground chuck
1 pound ground sausage
2 cups Italian breadcrumbs
3 eggs
1/2 cup chopped onion
garlic salt
pepper
parsley
Directions:
Directions:
Mix all ingredients together with your hands.
Roll meatballs with 1/4 cup meat mixture per meatball.
Bake at 350 degrees for 20-25 minutes.

Add meatballs to your favorite sauce after cooking and let simmer on low for at least an hour.
Personal Notes:
Personal Notes:
Freeze extra meatballs for a great second dinner for your family.

If you buy Jimmy John's day old sub bread, these make excellent meatball subs. Just top with mozzarella cheese.

 

 

 

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