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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chocolate Layer Cake Recipe

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This recipe for Chocolate Layer Cake is from The Whitmire Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Use Duncan Himes Butter Cake Mix or any receipe for two or three layer cake. Cool and slice layer making 4 or 6 layers.
Frosting:
2 c sugar
2/3 cocoa
1 stick margarine or butter
1/2 c sweet milk1 tsp vanilla (add vanilla after boiling)
dash of salt
Directions:
Directions:
Frosting:
Add ingredients stirring until sugar is dissolved. Boil 1 minute a hard boil. Remove from heat. Add Vanilla Put between each layer while still hot. If making 6 layers use 1 1/2 receioes of frosting.

 

 

 

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