Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Creamy Four-Cheese Macaroni Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamy Four-Cheese Macaroni is from Faith, Family, Food, and Fellowship, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅓ C all-purpose flour
2 ⅔ Cups 1% low-fat milk
¾ C (3 ounces) shredded fontina or Swiss cheese
½ cup (2 ounces) grated fresh Parmesan cheese
½ cup (2 ounces) shredded extra-sharp cheddar cheese
3 ounces light processed cheese (such as Velveeta light)
6 Cups cooked elbow macaroni (about 3 cups)
¼ tsp salt
Cooking spray
⅓ C crushed onion melba toasts (about 12 pieces)
1 T butter or margarine, softened
Directions:
Directions:
Preheat oven to 375º

Lightly spoon flour into a dry measuring cup; level with a knife. Place flour in a large saucepan. Gradually add milk, stirring with a whisk until blended. Cook over medium heat until thick (about 8 minutes), stirring constantly. Add cheeses; cook 3 minutes or until cheese melts, stirring frequently. Remove from heat; stir in macaroni and salt.

Spoon mixture into a 2-quart casserole coated with cooking spray. Combine crushed toasts and butter in a small bowl; stir until well-blended. Sprinkle over macaroni mixture. Bake at 375º for 30 minutes or until bubbly.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

7W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!