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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Irish Applesauce Cake Recipe

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This recipe for Irish Applesauce Cake is from Firmanik Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C. sifted all-purpose flour
3/4 C. white sugar
1/2 Tsp. salt
3 egg yolks
1 C. butter, softened
1 lemon zest
1-3/4 C. applesauce
1/2 Tsp. ground cinnamon
1/4 Tsp. ground cloves

*I substitute the spices with apple pie spice
Directions:
Directions:
1. Preheat oven to 350ºF.
2. Grease a 9*9 baking pan.
3. Mix flour, sugar and salt together in a bowl.
4. Beat in egg yolks, butter and lemon zest until dough is thoroughly mixed.
5. In a separate bowl, mix applesauce, cinnamon and cloves together.
6. Press half the dough into the baking pan; spread applesauce mixture over dough in a layer. Top with remaining dough.
7. Bake in the preheated oven until cake is browned, 40-45 minutes.

 

 

 

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