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BEST Bundt Cake Recipe

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This recipe for BEST Bundt Cake is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 Box Duncan Hines Classic Yellow Cake Mix
1 Small Box Pistachio Instant Pudding
(not sugar free)
1 Cup Sour Cream
1/2 Cup Oil
4 Eggs
1 tsp Vanilla
1/4 cup Buttermilk
3Tbs Amaretto
1 cup chopped walnuts or Pecans or Chocolate Chips
Directions:
Directions:
Mix cake mix, instant pudding, sour cream, oil, eggs, vanilla, amaretto in mixer for 10 minutes
Add nuts or chips STIR BY HAND AND MIX WELL.

BAKE IN WELL GREASED BUNDT PAN AND BAKDE FOR 350 DEGREE FOR 1 HOUR

After cake cools sprinkle with powdered sugar

 

 

 

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