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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mac & Cheese Recipe

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This recipe for Mac & Cheese is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Uncooked macaroni
cook & drained

1/4 cup Butter
2 1/2 Tbl Flour
1 tsp dry mustard
1/2 tsp salt
2 cups Milk

2 cups shredded cheddar cheese

In a small pan melt the butter and add dry ingredients slowly add milk and whisk making it smooth and add cheese to the roux
Pour in the macaroni and pour into a greased 8x8 dish and bake 30-35 mins at 375 degree oven let it sit on the counter for 10 minutes before serving
Directions:
Directions:
You can double and use a 9x13 dish

 

 

 

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