Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Mississippi Mud Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mississippi Mud Cake is from Faith, Family, Food, and Fellowship, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
2 C sugar
4 eggs
⅓ C cocoa
1 C shortening or oil
1 ½ C self-rising flour
3 t vanilla
1 t salt
1 C pecans
mini marshmallows

Icing:
1 ½ sticks melted oleo
1 box powdered sugar
⅓ C cocoa
½ C evaporated milk
1 T vanilla
1 C pecans
Directions:
Directions:
Cream sugar, eggs, cocoa, and shortening. Mix in flour, vanilla, salt, and pecans. Bake in preheated oven at 300º for 40 minutes. Cover cake with marshmallows. Cook 10 more minutes. Cool 20 minutes.

Icing: Mix ingredients and pour over cake.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

10W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!