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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Turkey Dressing Recipe

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This recipe for Turkey Dressing is from The Bigras Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 loaf white bread
1/2 loaf brown bread
3 tbsp butter
1 cup celery finely chopped
1 cup onions finely chopped
1 clove of garlic chopped
1 cup chicken broth
1/2 tbsp marjoram
1 tbsp sage
1/2 tbsp Italian seasoning
Directions:
Directions:
Break apart bread the day before and set out on a baking sheet to let it get stale.

Melt butter in a large frying pan and add celery and onion. Cook until translucent. Add garlic and cook another minute. Add spices and broth and continue cooking for a few minutes.

Stir in bread until moistened and well mixed. Let it cool completely before stuffing turkey.

 

 

 

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