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Cinnamon Sugar Carmel Apple Recipe

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This recipe for Cinnamon Sugar Carmel Apple is from Vanessa's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Granny Smith apples
Container of Carmel (I use the Carmel in the tub)
Almond bark
Cinnamon
Sugar
Directions:
Directions:
Wash the apples and place a skewer down the core
Warm the Carmel
Roll apple in the Carmel and refrigerate for a bit
Melt the almond bark
Make a cinnamon sugar mixture
Roll the apples in almond bark and sprinkle with the cinnamon sugar
Refrigerate
Enjoy

 

 

 

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