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Spring Roll Salad Recipe

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This recipe for Spring Roll Salad is from The Stark Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups chopped romaine lettuce
1 cup chopped bell pepper
1 cup chopped cucumber
1/2 cup carrots
1 cup chopped red cabbage
1 cup of edamame
1/4 cup basil
2 cups cooked rice noodles

Sauce:
1/2 cup peanut butter
1 tbsp maple syrup
1 tsp apple cider vinegar
t tbsp soy sauce
1/4 cup water
Directions:
Directions:
Add the chopped veggie and cooked rice noodles together. Mix the sauce ingredients and mix with the salad.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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