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Oatmeal Raisin/Cranberry Cookies Recipe

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This recipe for Oatmeal Raisin/Cranberry Cookies is from Brynn and Nana's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup softened butter
¾ cup sugar
¾ cup packed brown sugar
2 large eggs
1 teaspoon vanilla extract
1 teaspoon baking soda
¾ teaspoon ground cinnamon
½ teaspoon salt
1 ¼ cups flour
2 ¾ cups rolled oats
1 cup raisins
Directions:
Directions:
Using beater combine butter, sugar, and brown sugar until creamy. Add eggs, baking soda, ground cinnamon, salt and mix until creamy. Add flour and continue mixing once smooth add oatmeal and raisins.
Preheat oven to 350 degrees.
Cover baking sheets with parchment paper.

Using teaspoon drop on cookie sheet gently press done on the cookie to flatten slightly.

Bake 10 to 12 minutes.
Personal Notes:
Personal Notes:
You can boil the raisins or cranberries to soften and plump them up.

 

 

 

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