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Homemade Pizza Pockets or bread loaves Recipe

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This recipe for Homemade Pizza Pockets or bread loaves is from Ballinger Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups shredded mozzarella cheese
1 carton (15oz) ricotta cheese
1/2 cup plus 3 Tbsp grated Parmesan cheese, divided
6 oz pepperoni slices (and use veggie pepperoni or other ingredients)
2 large eggs, divided use
1 tsp garlic powder
3/4 tsp Italian seasoning, divided
2 loaves (1 lb each) frozen bread dough, thawed
1/3 cup pizza sauce
Directions:
Directions:
Preheat oven to 375 degrees. In a large bowl, combine mozzarella,ricotta cheese,1/2 cup grated parmesan cheese, pepperoni (or add separately for different add ins or vegetarian), 1 egg, garlic powder, and 1/2 tsp Italian seasoning.
Divide bread dough, or make two loafs. Add toppings to pockets or loafs and cook until bread dough is fully cooked and cheese mixture is fully melted.

 

 

 

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