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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cula's Pickle Pie Recipe

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This recipe for Cula's Pickle Pie is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 unbaked pie shell

4 eggs
1 1/2 TLB. corn starch
2 cup sugar
1 tsp. cinnamon
1 tsp. nutmeg
1 cup light cream
1 tsp. lemon extract
11 oz. sweet pickles, drained and group
Directions:
Directions:
Mix all ingredients together and pour into unbaked pie shell. Cook at 350 degreed until knife comes out clean.
Personal Notes:
Personal Notes:
Very interesting pie...a specialty from Sunglow Cafe.

 

 

 

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