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Jalapeno Tartar Sauce Recipe

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This recipe for Jalapeno Tartar Sauce is from MARY NANA'S TRIED AND TRUE FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. mayonnaise
1 T. Dijon mustard
1 T. chopped fresh parsley or 2 t. dried parsley
1 T. shallots or sweet onion, roughly chopped
1 T. drained capers
2-3 jalapenos, seeded and roughly chopped
Dash of Tabasco
Directions:
Directions:
Combine all ingredients in a small food processor and pulse to desired consistency.
Add more Tabasco for spicier sauce.
Personal Notes:
Personal Notes:
This is a good sauce for grilled salmon. For regular tartar sauce, use 1 T. sweet pickle relish and omit the jalapenos and Tabasco.

 

 

 

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