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Chicken Mole - How to make mole the easy way Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
I jar of Dona Maria Mole Sauce
I Rotisserie Chicken
2 Tbls Creamy Peanut Butter
3 Cups Chicken Broth
Directions:
Directions:
To make the mole just empty the contents of the jar into a pot over medium low heat. Slowly stir in 3 cups of chicken broth. Then add 2 tbls of peanut butter.

Use a wooden spoon to break up the mole paste and stir it into a smooth sauce.

You have to stir for awhile to completely break up the mole paste. Expect to stir for ten minutes.

Raise heat to medium and stir until chocolate has dissolved. Let the sauce come to a low boil.

Then let the sauce simmer for a few minutes.The sauce is now ready.

Serve it over cooked chicken or you can add shredded chicken.

 

 

 

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