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Crissy's Pizza Crust Recipe

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This recipe for Crissy's Pizza Crust is from The Palmer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 cups lukewarm water
1 TBS granulated yeast
1 1/2 TBS kosher salt
6 1/2 cups double zero flour

Directions:
Directions:
Warm the water slightly. It should feel a little warmer than body temperature, about 100 degrees F. Place yeast in warm water, let sit for a couple of minutes. Mix flour and salt together. Add water and yeast and mix. Knead dough until fully mixed.

Personal Notes:
Personal Notes:
Makes four loaves, slightly less than 1 pound each. The recipe is easily doubled or halved.

 

 

 

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