Mozzarella-Stuffed Chicken Breasts Recipe

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This recipe for Mozzarella-Stuffed Chicken Breasts is from Lucy's Best Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Main Course

Ingredients:	Ingredients: Ingredients: 4 Boneless Chicken Breast Halves 4 Slices Fresh Mozzarella 4 Slices Prosciutto 4 Large Fresh Basil Leaves Salt and Pepper to Taste 1 Tbsp. Olive Oil 1 Tbsp. Butter ¼ Cup Chicken Broth

Directions:	Directions: Directions: 1. Place chicken breasts between two pieces of wax paper, and flatten with a meat pounder. Remove from paper. Place one slice mozzarella, one slice prosciutto, and one basil leaf in the center of each. Sprinkle with salt and pepper. Fold sides of meat so that they will cover the stuffing. Beginning from bottom, roll up chicken, making sure that the stuffing is completely enclosed. Secure with a toothpick if necessary. 2. In a medium heavy skillet heat olive oil and butter. Add chicken rolls and brown on all sides. Add broth and lower heat, cover and cook until tender, about 25 minutes. Makes 4 Servings.

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Mozzarella-Stuffed Chicken Breasts Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: