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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Andy’s Sicilian Special Recipe

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This recipe for Andy’s Sicilian Special is from Lucy's Best Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:
1 Bunch Andy Boy Broccoli Rabe
1 Lb. Italian Sausage (turkey, casings removed and cut into small pieces)
˝ Lb. sliced mushrooms
4 Eggs
2-3 Cloves Garlic Chopped
1 Cup Shredded Mozzarella Cheese
Optional: Crushed Red Pepper
Directions:
Directions:
Directions:
Wash Andy Boy Broccoli Rabe and cut into 2-inch pieces. Blanch Broccoli Rabe in a large pot of salted boiling water for 1-2 minutes, then drain. In a large saucepan, cook sausage until done. Add mushrooms and garlic and sauté until lightly browned. Add blanched Broccoli Rabe to sauce, cook 1-2 minutes. Beat eggs and add to the sauce pan, cook over medium heat until done. Sprinkle with mozzarella cheese and crushed red pepper.

Makes 4 to 6 servings.

 

 

 

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