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Caramel Rolls Recipe

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This recipe for Caramel Rolls is from Recipes From Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans of biscuits
3/4 cup sugar
1 Tbsp. cinnamon
2 sticks melted butter (divided)
1/2 cup brown sugar
3 Tbsp. milk
Directions:
Directions:
Mix one melted stick of butter, brown sugar and milk together, and pour in bundt pan. Mix sugar and cinnamon in small bowl. Roll biscuits in sugar/cinnamon mixture and stack in pan. Melt one stick of butter and pour over biscuits. Pour remaining sugar and cinnamon over biscuits. Bake at 350º for 25 minutes.

 

 

 

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