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Vanilla Cake Filling Recipe

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This recipe for Vanilla Cake Filling is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 4.6 ounce box vanilla instant pudding mix.
1 1/2 cups of milk (use only half the milk called for on box)
1 1/2 – 2 cups Cool Whip or whipped heavy cream
Directions:
Directions:
Whisk pudding mix with milk.
Place in fridge for about 5 minutes to set.
Fold in Cool Whip or whipped heavy cream (I used 1 1/2 cups Cool Whip – one normal-sized tub)
Makes enough to fill and top a two-layer cake.
Number Of Servings:
Number Of Servings:
1 cake
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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