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Swedish Tea Balls Recipe

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This recipe for Swedish Tea Balls is from The Yandrick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
½ cup sugar
1 tsp vanilla
2 ¼ cups flour
¼ tsp salt
¾ cups ground walnuts or pecans
Confectioner’s sugar for rolling
Directions:
Directions:
Preheat oven to 400 degrees. Cream together butter, sugar, vanilla. Stir in flour, salt and nuts. Roll dough into small balls. Roll balls in confectioner’s sugar and place on greased cookie sheets. Bake 10-12 minutes.

 

 

 

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