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Zippy Crisp Chicken Bake Recipe

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This recipe for Zippy Crisp Chicken Bake is from Bone Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 to 3 lb. fryer, cut up and skinned.
3/4 c Miracle Whip
1 c Corn Flakes, crumbled.
1/2 c (2 oz) grated Parmesan Cheese
Dash of salt and pepper
Directions:
Directions:
Preheat oven to 350 degrees.
Brush chicken with miracle whip.
Combine cheese and corn flake crumbs and coat chicken.
Sprinkle with salt and pepper and place into a 9" X 13" baking dish.
Bake for one hour or until tender (you can use a temp probe to ensure the chicken is at at least 165 degrees internal).
Number Of Servings:
Number Of Servings:
3-4
Personal Notes:
Personal Notes:
This was one of mother's recipes, not sure how she came about it.

 

 

 

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