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Onion-Gravy Burgers Recipe

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This recipe for Onion-Gravy Burgers is from Homemade Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
½ cup corn flake crumbs (about 10 oz.)
1 envelope onion soup mix
¼ cup milk
1 egg
1 - 3 oz. can sliced mushrooms
1½ cups water
2 Tbsp. instant type flour
½ tsp. italian seasoning
4 split hamburger buns, toasted
Directions:
Directions:
Mix ground beef lightly with corn flake crumbs, half of the soup mix, milk and egg until well-blended; shape into 8 patties about ½" thick. Pan-fry just until brown on both sides. Mix remaining soup mix, mushrooms and liquid, water, flour and Italian seasoning; pour over patties. Heat, stirring constantly to boiling. Cover. Simmer, stirring once or twice, 20 minutes to blend flavors. Spoon a meat patty and some of the sauce over each half bun.

 

 

 

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