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Avocado Chicken Lemon Salad Recipe

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This recipe for Avocado Chicken Lemon Salad is from The TIBOLLA Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 large cooked chicken breasts. (Rotisserie is great)
2 large avocados
1 cup corn from cooked cob
6 oz bacon cooked and chopped
1/4 cup green onions chopped
2 Tbsp Dill chopped

Dressing
3 Tbsp lemon juice fresh squeezed
3 Tbsp olive oil
1 tsp sea salt
1/8 tspblack pepper

Directions:
Directions:
Dice or shred chicken breasts
Slice avocados
Chop green onion, bacon, and dill
Slice hard boiled eggs

 

 

 

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