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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Elvis Bites Recipe

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This recipe for Elvis Bites is from The Shepherd's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 bacon strips
3/4 lb. chicken breasts cut into 1 inch cubes
3 t. Montreal steak seasoning
1 t. prepared horseradish
1/2 c. barbecue sauce
Directions:
Directions:
Preheat oven to 400º

Cut bacon into thirds and partially cook.

Coat chicken with seasoning and wrap with bacon, secure with toothpick. Bake on greased pan for 10 minutes.

Mix horseradish and barbecue sauce together and brush over chicken. Continue cooking for 5-10 minutes more.

 

 

 

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