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Cole slaw Recipe

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This recipe for Cole slaw is from Fred's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups green cabbage finely shredded
4 cups purple cabbage finely shredded
2 cup carrot finely shredded
dressing
1 cup mayonnaise/dressing
2 tablespoon white vinegar
1 tablespoon cider vinegar
4 teaspoons sugar
1 teaspoon celery seeds
can also add chopped jalapeno & or habinero
cayenne & habinero & salt & pepper to taste
Directions:
Directions:
Combine all dressing ingredients in a bowl.
Toss with cabbage & carrots. Refrigerate at least 1 hour before serving to allow flavors to blend.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
this is realy good, used percut multicolor cabage

 

 

 

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