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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Autumn Herbal Tea Blend Recipe

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This recipe for Autumn Herbal Tea Blend is from Kathy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 parts Cinnamon
2 parts Ginger
1 part Cardamom
1 part Chicory
1 part Pink Peppercorns
1 part Star Anise
1 part Cloves
Directions:
Directions:
Combine all spices in a clean glass container. You can make as much or as little as you want using the ratio above.

To brew a cup of tea place 2 teaspoons of tea into a filter or mesh ball and steep in 212° water for 5 minutes.

If brewing it to serve iced, then brew it a bit stronger, about 3 teaspoons, to account for the ice melting a bit and watering it down.
Personal Notes:
Personal Notes:
Gifted to my sisters, Christmas 2022.

 

 

 

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