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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Crock Pot Green Bean Casserole Recipe

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This recipe for Crock Pot Green Bean Casserole is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds fresh green beans (5 cans or 2 pkg frozen)
1+1/2 cups (6 oz) American Cheese
1 can Cream of Onion soup
1 cup roasted sweet red peppers, chopped
1 8oz can sliced chestnuts
1/4 cup milk
1 TB dijon mustard
1 cup crushed potato chips
Directions:
Directions:
Mix all ingredients & cook in a crock pot

 

 

 

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