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"Food is an important part of a balanced diet."--Fran Lebowitz

Parmesan Peppercorn Dressing Recipe

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This recipe for Parmesan Peppercorn Dressing is from Ludington Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1&1/2 cup Mayonnaise
3/4 cup Evaporated Milk
1/4 cup grated Parmesan Cheese
2T. finely minced Onion
1T. Freshly ground or course Pepper.
1T. Worcester Sauce ( opt.)
1/4 to 1/2 tsp. Sea Salt
Directions:
Directions:
Whisk all ingredients together until creamy and smooth. Put in covered container and refrigerate at least 1 hour. Keeps in refrigerator for up to 2 weeks.
Number Of Servings:
Number Of Servings:
2&1/2 cups
Personal Notes:
Personal Notes:
I found this in one of Gramma Martha’s clipped recipe notebooks/ don’t know if she ever used it! She loved to clip recipes like I do!

 

 

 

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